West Kirby’s multi-award winning Spanish small plates restaurant, The Tapas Kitchen, is celebrating 6 years with a stunning new menu. The much loved restaurant, consistently ranked high on Trip Advisor and with hundreds of 5 star reviews, has created a special menu consisting of their favourite dishes from the past 6 years.
TO BOOK A TABLE CALL 0151 625 8111 OR VISIT THE WEBSITE
Owner Colin Gordon and the team have carefully curated the menu by assessing what dishes have been most popular since their inception in 2017 and asking customers for their feedback. The 8 sections of the small plates menu include For The Table, Charcuterie, Vegan, Seafood, Inspired, Meat, Arroz Al Horno and Sides.
TO BOOK A TABLE CALL 0151 625 8111 OR VISIT THE WEBSITE
The refined yet varied menu offers dishes such as Moorish style cauliflower frites, Cadiz Bay shrimp fritter tacos, fillet mignon and king prawns, Basque style belly pork pinchos and their speciality paellas. The mouth-watering new menu is available Weds-Fri from 5pm, Sat from 12pm and Sun from 12pm — with a ‘Sunday Social’ offer of 3 tapas dishes for £16.95 and their ‘Going British’ roasts that always sell out!
TO BOOK A TABLE CALL 0151 625 8111 OR VISIT THE WEBSITE
The exciting new menu is a nod to their most popular dishes of the past 6 years, in which they have picked up an array of awards. Titles include Wirral Life’s Restaurant Of The Year Bronze and Gold awards and a recent Good Food Award and the restaurant’s reputation has kept it busy despite being at ‘the wrong end of town’ in West Kirby.
TO BOOK A TABLE CALL 0151 625 8111 OR VISIT THE WEBSITE
Owner Colin Gordon said: “We’re located at the quiet end of Banks Road, away from the town centre, so it has been even more important for us to deliver top quality and gain a great reputation — the kind people will travel for. Fortunately that has worked and it’s been a cracking 6 years.”
He continued: “Our new menu is quite possibly our best yet — our finest dishes from the past years and a thank you to our amazing customers who have got us to where we are today. Ultimately, our success is down to them and for spreading the word about our quality — we really do appreciate every online review.”
TO BOOK A TABLE CALL 0151 625 8111 OR VISIT THE WEBSITE
Although the 6 year anniversary and new menu launch is a time of celebration for The Tapas Kitchen, it is a little bitter-sweet for Colin. The Spanish small plates concept was co-created with his business partner Peter Horsley who sadly passed away recently — the Steamed mussels ‘Mariniere’ dish on the new menu is a tribute to him and his ‘secret recipe’.
TO BOOK A TABLE CALL 0151 625 8111 OR VISIT THE WEBSITE
Colin said: “It’s been a tough time going through a loss and having to run the business by myself at the same time. Peter was a great guy and The Tapas Kitchen was our dream together so it’s sad that I am now running it without him and that he isn’t here to see the restaurant celebrating 6 years with this very special menu. He will always live on through The Tapas Kitchen though.”
TO BOOK A TABLE CALL 0151 625 8111 OR VISIT THE WEBSITE
The new menu is certainly something Peter would be proud of — featuring the dishes that have helped make The Tapas Kitchen one of the most popular and successful Wirral restaurants of the past few years. Such is its quality and reputation, Peter’s legacy is likely to see many more 5 star reviews and awards for years to come.
TO BOOK A TABLE CALL 0151 625 8111 OR VISIT THE WEBSITE
West Kirby’s multi-award winning Spanish small plates restaurant, The Tapas Kitchen, is celebrating 6 years with a stunning new menu. The much loved restaurant, consistently ranked high on Trip Advisor and with hundreds of 5 star reviews, has created a special menu consisting of their favourite dishes from the past 6 years.
The Tapas Kitchen / 95 Banks Road, West Kirby, Wirral, CH48 0RB / 0151 625 8111
TO BOOK A TABLE CALL 0151 625 8111 OR VISIT THE WEBSITE
For the menu and more visit the WEBSITE
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